After arriving home from Florida on Friday, I remembered that we had no food in our house at all. Although the food at the beach was great and it was nice to hang up my apron for a week, I am ready to get back in the kitchen! There is nothing like cooking your own food just the way you like it. So I made a menu, prepared my grocery list and went to the grocery store today. I will probably spend about an hour tomorrow making all of the marinades for the week and get everything ready to just pull out and cook since I have such a busy week ahead of me.

• Sunday – Taco night with a side of black beans
• Monday – Sauteed Pork Tenderloin with bbq sauce, sweet slaw, lima beans and bbq bread
• Tuesday – Curried chicken sandwiches, spring salad with orange vinaigrette
• Wednesday – Beef Bulgogi over brown rice
• Thursday – Grilled cheese sandwiches (busy day)
• Friday – Grilled pork tenderloin. corn, sweet green peas
• Saturday – Teriyaki beef kabobs with pineapple and coconut rice

Dessert for the week-Fresh fruit and Espresso chocolate cake  Yummy!